What is old can sometimes make a better new. Of course, that is my own philosophy demonstrated by the dress that I recently wore to the Black and White ball but it was also the conclusion of a fascinating article Older, Better, Smaller produced by the Preservation Green Lab of National Trust for Historic Preservation.
All posts in category reading list
Posted by Tammy on June 8, 2014
A Good Read:
Why you can’t live without them
by B.C. Wolverton and Kozaburo Takenaka
Posted by Tammy on July 12, 2013
A couple of weeks ago, I was invited to a food and wine pairing meal. It was an exquisitely prepared 5 or 6 courses each with a special tasting of wine to accompany. As we head into April, I’d like to acknowledge another type of pairing – that of food and poetry.
Cortney Davis, the poetry editor of “Alimentum: The Literature of Food,” also acknowledges this pairing.
“The best foods are layered–we notice the hint of rosemary behind the muscular taste of tomato or the suggestion of oak that appears moments after the swallow of a fine wine. . . . Some foods taste better left-over–the second-day helping of turkey and stuffing at Thanksgiving. Poems must be multi-layered too, and they must last not only through the second serving, but through many readings, offering us . . . another revelation, another way of looking at ourselves. . . .“
Posted by Tammy on April 1, 2013
Posted by Tammy on February 23, 2013
A Good Read:
A Homemade Life
Stories from My Kitchen Table
by Molly Wizenberg
Posted by Tammy on November 9, 2012
A Good Read:
Eating Between the Lines
The Supermarket Shopper’s Guide to the Truth Behind Food Labels
by Kimberly Lord Stewart
Posted by Tammy on October 5, 2012
A Good Read:
Unconventional Farmers in the Age of Agribusiness
by Lisa Hamilton
Posted by Tammy on August 31, 2012
The idea is simple. Find a poem that you love or one that makes you laugh or something that conjures up wistful memories. Write it down. Put it in your pocket and throughout the day, share it with your friends and your coworkers and the people in line at the coffee shop and the students in your class and your family at the dinner table and whoever else you come into contact with. It’s National Poetry Month. Read poetry.
Posted by Tammy on April 22, 2012
You already know that Natalie Goldberg’s Writing Down the Bones is a favorite book of mine. In it she speaks of filling spiral binders with her words consistently – one notebook per month. She writes that her efforts to get her thoughts on to paper actually translate to greater mental health for herself. I began blogging as a way to get myself to write more consistently and while it has done that, I also find myself spending an inordinate amount of time reading other blogs, commenting and analyzing traffic stats.
My friend Preston, a personal trainer, recently suggested that I begin writing something else down on a consistent basis. He recommends that I start keeping a food journal. All I have to do is write down what I eat all day long and add a few other ancillary comments about how I’m feeling after each meal or snack. That’s simple enough since I’m a healthy eater and of course I’m easily drawn in because it sets up a structured framework for me to operate within. (more…)
Posted by Tammy on May 30, 2010
As another tribute to National Poetry month, I’m offering up ideas of places to start in order to “taste” poetry. I hope you’re moved to grab one and give it a try. And in full disclosure, let me admit to pirating a few choices from the lovely list compiled by Nancy Pearl and given out in her interview with NPR earlier this week.
Posted by Tammy on April 22, 2010