Earlier this year, I took a new job. I liked the job I had at the time, wasn’t planning on making any changes and certainly wasn’t looking for anything new. The fact is, an opportunity was presented to me one morning in an inviting manner and after the shock and surprise settled, I accepted the challenge.
Being Flexible can Bring Great Results
Posted by Tammy on July 1, 2014
https://agrigirl.com/2014/07/01/stay-flexible-going-gratin/
What is old can sometimes make a better new. Of course, that is my own philosophy demonstrated by the dress that I recently wore to the Black and White ball but it was also the conclusion of a fascinating article Older, Better, Smaller produced by the Preservation Green Lab of National Trust for Historic Preservation.
Preservation in the Kitchen
Posted by Tammy on June 8, 2014
https://agrigirl.com/2014/06/08/historic-preservation-making-kimchi/
I keep a small yellow pad on the kitchen counter where anyone can record ingredients as we use them up in the kitchen; eggs, bread, peanut butter, and the like. With two teenage boys and a third pre-teen, the list has been taking on a life of it’s own.
Posted by Tammy on February 23, 2014
https://agrigirl.com/2014/02/23/feeding-teenagers/
I’m an ENTP on the Myers Briggs, a Maximizer (amongst other things) on Strengthfinder, a high D on the DISC and orange on the True Colors assessment. It seems every few years, my place of employment develops a fondness for one instrument or another designed to provide insight into our learning styles, tendencies or blind spots.
Posted by Tammy on January 19, 2014
https://agrigirl.com/2014/01/19/diversity-of-thought/
Posted by Tammy on December 24, 2013
https://agrigirl.com/2013/12/24/merry-christmas/
When you hear the words, “Scarlet Queen” what sort of visual does your imagination summon? Do you think of a dark-haired vixen dressed in red satin or are you moved to an image of the 1970s rocker chick Stevie Nicks making her way across the stage in a long flowing red cape?
While there is likely a handful of both men and women who would love to take on the title, the name Scarlet Queen was made famous in the late 1940s when producer James Burton created the radio drama, Voyage of the Scarlet Queen. The episodes were ocean adventures that took place aboard a 78-foot sailing craft with two masts known as a ketch.
Voyage of the Scarlet Queen from Old Time Radio CD Artwork http://www.otrr.org
Posted by Tammy on November 20, 2013
https://agrigirl.com/2013/11/20/scarlet-queen/
“I am the second wife,” says my friend as she tells of the trepidation that she felt moving into the home where the first wife used to live with the man she’d just married. First wife legacy was still alive in the house with it’s beige and yellow walls and a bit of pink splashed in the bedrooms. It would have to be re-done – in time.
Flckr cc 2.o thepatrick
Posted by Tammy on October 26, 2013
https://agrigirl.com/2013/10/26/food-secrets/
When I read Elizabeth Gilbert’s Eat, Pray, Love, it struck me that she’d mis-titled it. I know she was in Italy but really her culinary adventures were pretty limited to pizza marguerita and gelato. What she did do in Italy was learn to speak Italian but alas, Speak, Pray, Love would have sold far fewer copies. You see, food sells.
Food Sells – And that includes Beans
Posted by Tammy on September 26, 2013
https://agrigirl.com/2013/09/26/green-bean-gremolata/
Roasted what?
Posted by Tammy on September 1, 2013
https://agrigirl.com/2013/09/01/half-truths/
She was a wistful woman who clung to the last few days before her children went back to school not because they were leaving but because it meant an end to the summer.
Celebrating Summer
Posted by Tammy on August 5, 2013
https://agrigirl.com/2013/08/05/rhubarb-syrup/
A wife, a mom, an executive, a certified leadership coach and a breast cancer survivor. I love learning and I love to write and I'm often fascinated with the life lessons that come from my kitchen. Focusing on community-based Placemaking is the way that I work towards creating a healthier planet.
Agrigirl's Blog 