Party on a Plate

Thanksgiving has always been my favorite holiday; family and friends, good food, fellowship, no gifts.I think it’s that last piece that I find so freeing. I’ve never been a good shopper, don’t enjoy it as a way to socialize – heck, just ask my family – when they do receive gifts, sometimes they’re not even wrapped!fullsizeoutput_1bd1

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Kinda Like the Walking Dead

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Top of the Cask. Dos Cabezas Tasting Room, Sonoita, AZ

“It’s sort of like watching one of those TV series. You know, like the Sopranos or the Walking Dead. You watch it, you like it, but every season, somebody’s gonna die.”
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Creative Crowdfunding Models

Community Supported Agriculture, a method by which individuals prepay for a share of a farmer’s produce, has been around in the U.S. since the 1980s. It was based on the Japanese concept of teikei translated literally as putting a face on one’s food. CSA enables farmers to sell directly to consumers, ensures a certain level of food safety by allowing individuals to see and in some cases work at a farm and creates a mutually beneficial relationship where food dollars stay local and food miles are reduced. As most of you know, I could go on.

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Putting the Super in Bowl

Locally, we’re still in a bit of post-game Euphoria. We had scores of visitors from the Northern states places escaping the brutal grasp of winter cold while energetically supporting their home teams. Sea planes full of CEOs were flying overhead to scope available land and probably the abundance of golf. Downtown workers used more profanity during their commutes as they battled the detours.

Putting the Super in Bowl

Putting the Super in Bowl

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The Pull of Polenta

This is the most glorious time in the Valley of the Sun. We’ve tunneled through desert frost into celebrated golf temps that teeter on the verge of spring training. The acacia are blooming with a Sonoran strangeness that is both tropical and sweet and carries into the cooler night time air. And the fair weather winterers are donning the final days of boots and vests pretending that we are still at least somewhat attached to winter.

The Pull of Polenta

The Pull of Polenta

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The Farro-est of All

When I refer to something as vulgar, it’s highly likely that your mind drifts instantly to that which is tasteless or more likely, something indecent. However, if I was using it as an adjective for Latin, then I would be using a generic term to describe a non-standard version of Latin rather than the classical form.

Nothing Vulgar About It

Nothing Vulgar About It

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Gift Giving

It is the time of year when I see others scurrying about in search of the perfect gift for a special someone. The mall parking lots are car combat zones, the UPS drivers are building biceps at an impressive rate and for many, frustration builds because they can’t quite decide what gift might be most suitable for the picky kid approaching adolescence.

The Reason We Celebrate in My Home

The Reason We Celebrate in My Home

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Yesterday’s Wine

In 1971, country western singer, Willie Nelson had no hits. He and his wife had divorced, his Tennessee ranch had burned to the ground and he’d lost any money from his song-writing due to unsuccessful music tours. Nelson moved to a new ranch and went to a recording studio to record a couple of new songs. The concept album, as it was called was about the Imperfect Man and it contained the song, Yesterday’s Wine.

Day After Savory Bread Pudding
Day After Savory Bread Pudding

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Laboring Last Labor Day

Let’s face it, we all believe that every weekend should be at least three days long. There’s the unwinding and then the settling followed by the satori-moment when we catch our wave and finally, the gearing back up. Isn’t it odd how even the most mundane of tasks can translate from labor to a zen-like repetition under the right circumstances?

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