Tammy’s Top Ten (t3 report) Soups Worth Slurping

I don’t know if there’s any truth to the story that blood thins when one lives in the desert. Despite bright sun, I think it’s cold outside but I’m inside with a good book and a cuddly kid and a pot of soup on the stove. Good book + cuddly kid + soup = perfection in my book.

Soup for Slurping

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The Magic of Night School

Some of you began reading my blog through my association with Mrs. Q and the fact that I was leading my own private revolution against school lunch programs. It was that and a series of other events that caused us to change our youngest son’s school.

Now, there is no lunch program other than what we pack into his reusable lunch bag and a water bottle but let me tell you, whatever it is, it best not be rubbish or I may be notified.

Night School Photo by Director, Piya Jacob

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Embracing Diversity

Here’s a boring little secret. I often read annual reports. Back in business school, it was required as form of analysis. What did the Chairman really say in his letter? Did the financial evidence support the words? Today, I no longer look from that vantage point but I do zero in on things like “corporate values”. This became of interest to me after the Enron crisis when that silver-toothed energy trader claimed “integrity” as a hallmark of their corporation. I began to realize the “sameness” of values and how unless they were embraced at the top and infused into decision making – including employee selection, there was really no point. It’s a bit like all of those folks with milk mustaches. Got Honesty? Got Integrity?

Embracing Diversity

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Starting Fresh

WordPress is sporting a plethora of New Year’s Posts. They range from why it’s a bad idea to establish resolutions to the very most resolved. There’s advice on how to create a new habit and helpful tips to eliminate the bad ones. And I am no different. There are things that I’d love to start doing, some things that I should stop, and real change that I’d like to see occur in 2012.

Starting Fresh with Homemade Granola

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2011 – A Photo Review

Happy New Year! It’s that time when we dust off our desks, focus on the future and decide where 2012 will take us. I find it helpful to consider the year that I’m closing out but not so much that it limits my invention of the year to come. What worked well? What didn’t? What will I commit to do in the year to come?  Here’s a glimpse into our 2011.

Gratitude to My Friends and Readers

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Tidings of Joy

There are some who find it difficult to celebrate Christmas in the desert. The lack of snow, constant sunshine and cactus tax their childhood visions of sugarplums and pines. So is this a Christmas post or just coincidental? I invite debate. It began months ago. In my desire to engage locally,  I was exploring an opportunity called Donors Choose. Their focus is education – something our family believes can be an essential determinative in quality of life.

Christmas on a Desert Hike

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Tammy’s Top Ten (t3 report) Holiday Ideas

I won’t say that I’m doing all ten of these this year. In fact, I’m not. But given that I have a 15 year old, it does mean that I’ve assembled a relatively fruitful portfolio of things that we’ve done during the holidays. I hope one or more of them will stimulate a fun idea for you.

flickr.com/photos/powi/2081228827/lightbox/

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Saving Thyme

A couple of years ago, I transplanted the thyme growing in my garden to the small patio just outside my kitchen. It was a purely selfish move saving me a few steps when I was cooking and needed a few sprigs.

Thyme on the Patio

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Kitchen Tradition

Every now and then I hear a story about the secret code of ancestral DNA and how it shapes our being and I’m fascinated. There are sad tales of sickness and addictions handed down through the generations, remarkable stories of exceptional talent running deeply through a family line and quirky bits where relatives separated by years or lineage learn that they share a common habit or interest.

A Kitchen Tradition

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Pot-Luck!

Some scholars believe that the first use of the term Pot-luck appears in the work of an Elizabethan poet named Thomas Nashe. While that might be true, given that his fame was largely driven by his erotic poetry, I hesitate to consider what Pot-luck may have meant to Nashe. Instead, I favor the Irish and the sense of a communal meal where friends and neighbors brought whatever ingredients they had to place into the one pot – hence, the food they enjoyed was literally the luck of the pot.

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