It’s National Farmer’s Market Week. The 7,175 farmers markets on the U.S. Department of Agriculture’s farmers market directory represent a 17 percent increase since last year. While the increase is encouraging, we all need to have an appreciation for the hardwork and dedication required to get produce to the market. Ground Cherry has done a nice job of outlining some basic market etiquette. Please try to visit one this week!
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Top 10 Farmers Market Etiquette Tips (via Sustainable Cooking for One)
Posted by Tammy on August 11, 2011
https://agrigirl.com/2011/08/11/top-10-farmers-market-etiquette-tips-via-sustainable-cooking-for-one/
Tammy
A wife, a mom, an executive, a certified leadership coach and a breast cancer survivor. I love learning and I love to write and I'm often fascinated with the life lessons that come from my kitchen. Focusing on community-based Placemaking is the way that I work towards creating a healthier planet.
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