There was nothing vegan about it. My boys planned the Thanksgiving menu. They took a somewhat traditional path; turkey, green chili cornbread stuffing, mashed potatoes, gravy, cranberry frappe, sweet potatoes, red cabbage and carrot salad, braised greens and pie. My husband took them shopping and I agreed to one convenience – the pies. I’ve never been much of a baker and with everything else I was asking them to do, ready-made pie might seem like a vacation.
All posts tagged planning
Where Actions Speak Louder than Words
I think Mark Twain had something to do with that title quote but I’m unable to find a source for the saying “do as I say and not as I do”. The latter is often referred to as a statement in hypocrisy. Yet Dr. Samuel Johnson, a moralist and great contributor to English literature in the 1700s cautioned readers to tread lightly when charging others with hypocrisy.
flickr.cc.jcoterhals
Posted by Tammy on October 4, 2010
https://agrigirl.com/2010/10/04/developing-an-exercise-plan/
Tammy’s Top Ten (t3 report) Things to do with a Few Extra Minutes
My conference call ended 5 minutes early. A neighbor called to say that she’ll pick my son up from baseball practice. The casserole is in the oven a bit earlier than I’d planned. Each one of these situations has freed me for the next few minutes – I have precious unexpected downtime. From my earlier post this week, my son’s prioirty list caused me to think about visible reminders. Granted some of it is in the giddyness of realizing that I’m finally getting through to him! But what do we do and how do we prioritize when we find an unanticipated few minutes? Here’s my short list that you can modify, add to, or delete.
http://www.flickr.com/photos/dhilung/ / CC BY 2.0
Posted by Tammy on March 3, 2010
https://agrigirl.com/2010/03/03/tammys-top-ten-the-t3-report-things-to-do-with-a-few-extra-minutes/
Tammy
A wife, a mom, an executive, a certified leadership coach and a breast cancer survivor. I love learning and I love to write and I'm often fascinated with the life lessons that come from my kitchen. Focusing on community-based Placemaking is the way that I work towards creating a healthier planet.
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